If you are looking for a special dog cookie to bake, here’s one we both LOVE!! It’s not sweet, but it’s delicious and it’s loaded with goodness!
3/4 c. quinoa flakes
1 1/2 c. whole wheat pastry flour
1/2 tsp. cinnamon
1/2 c. dried unsweetened blueberries
3 eggs
1/4 C. unsweetened, unflavored coconut milk
2 Tbsp melted coconut oil
1 tsp water
Preheat oven to 350 degrees. Mix quinoa, flour, cinnamon and blueberries. In a separate bowl, mix two of the eggs and coconut milk and melted coconut oil. Add to the dried ingredients. Knead briefly and roll out 1/4″ thick. Cut out with cookie cutter and place on a parchment paper-lined cookie tray. Brush with remaining egg and water mixed together. Bake for 15 minutes.
